Conveniently located on Ithaca’s own restaurant row, this tiny tapas restaurant is dishing out big flavors. Their extensive and constantly evolving menu features a surprising selection of proteins like buffalo, octopus, and head cheese. However, the vegetarian options are not to be overlooked, especially with deep fried feta and white bean flatbread available. Charming, unpredictable, yet consistent in their delivery of great food, this eatery is not to be missed.