New York Kitchen, formerly the New York Wine & Culinary Center, is a 501(c)(3) nonprofit organization with a mission to educate, engage, and excite visitors in a celebration of the incredible agricultural, craft beverage, and culinary bounty of New York State. Each day, New York Kitchen drives their mission forward through educational hands-on cooking and craft beverage pairing classes, industry certification courses, and the 100% New York State Tasting Room. Through partnerships with area farmers, wineries, breweries, distilleries, producers, and entrepreneurs, New York Kitchen offers an array of inviting experiences which proudly highlight and promote the quality, diversity, and economic impact of food and beverages that originate in New York State. Operating year-round, public/private programming and special events are offered. Sample the tastes of New York State, all in one place! Enjoy flights of wine, beer, cider, and spirits from across the Empire State in the Tasting Room, engage in a variety of classes highlighting craft beverages and culinary bounty of New York State in the Hands-On Kitchen and Educational Theater, and experience the casual dining atmosphere of the NYK Café overlooking beautiful Canandaigua Lake. A Taste NY attraction.